tag:blogger.com,1999:blog-1516199892122090215.post739764156846930833..comments2024-03-28T07:22:54.615-04:00Comments on What Julia Ate: Quick Fruit-Filled Coffee CakeJuliahttp://www.blogger.com/profile/08337291320368324416noreply@blogger.comBlogger11125tag:blogger.com,1999:blog-1516199892122090215.post-25106525226335021032011-07-03T14:34:00.576-04:002011-07-03T14:34:00.576-04:00Tigress - You are welcome, but I do believe this w...Tigress - You are welcome, but I do believe this will pale considerably in the krackish glow of your rhubarb amazingness!Juliahttps://www.blogger.com/profile/08337291320368324416noreply@blogger.comtag:blogger.com,1999:blog-1516199892122090215.post-4133876922679257512011-06-26T02:14:14.151-04:002011-06-26T02:14:14.151-04:00after becoming addicted to my version of cakewalk&...after becoming addicted to my version of cakewalk's kuchen I am down for anything krack-like. fruit crack that is. and I'm all about the buttermilk, AND I'm about to get a glut of blueberries! thanks julia!tigresshttp://www.hungrytigress.comnoreply@blogger.comtag:blogger.com,1999:blog-1516199892122090215.post-65419001923110279512011-06-25T15:47:02.021-04:002011-06-25T15:47:02.021-04:00Denise - You see?
R - I love your version. Still ...Denise - You see?<br /><br />R - I love your version. Still jealous of those blackberries. And I love what you do with your fruit pulp normally!<br /><br />Mamachromatic - Hee hee! I know...I'm a buttermilk freak. Enjoy!Juliahttps://www.blogger.com/profile/08337291320368324416noreply@blogger.comtag:blogger.com,1999:blog-1516199892122090215.post-21841673007165911622011-06-25T04:00:05.331-04:002011-06-25T04:00:05.331-04:00This looks SOO delicious. As I skimmed the ingred...This looks SOO delicious. As I skimmed the ingredients, stumbling over buttermilk (who keeps buttermilk on hand?), I chuckled aloud when you had the yogurt suggestion. I have yogurt. <br /><br />Now there's no excuse not to try this.<br /><br />Aloha ;)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1516199892122090215.post-49050076559075296352011-06-24T11:33:14.024-04:002011-06-24T11:33:14.024-04:00I totally love quick cakes like this, and I put of...I totally love quick cakes like this, and I put off reading this until today: I have blackberry seedy pulp... maybe I'll make a miniature version, and save some for flavoring kombucha - that's what I usually do with leftover fruit pulp. Just thinking maybe I could make a tiny version baked in jam jars? I'll let you know =)rcakewalkhttps://www.blogger.com/profile/13646758033700076277noreply@blogger.comtag:blogger.com,1999:blog-1516199892122090215.post-58971220314715651042011-06-23T21:40:11.193-04:002011-06-23T21:40:11.193-04:00I would NOT turn it down.I would NOT turn it down.Denise | Chez Danissehttps://www.blogger.com/profile/06418226690328176970noreply@blogger.comtag:blogger.com,1999:blog-1516199892122090215.post-24242815476977229782011-06-23T21:17:00.793-04:002011-06-23T21:17:00.793-04:00Adventures - Yeah, the blue was pretty. And pretty...Adventures - Yeah, the blue was pretty. And pretty good too!<br /><br />Meg - Strawberry Rhubarb quick bread sounds fabu! I'm going to pick strawbs tomorrow...Those teachers are such lucky folks! And listen, I cannot wait for an egg glut! My girls will be laying soon.<br /><br />Jan - Thanks for taking the time to comment! And the brilliant part is nice too!<br /><br />Pat - See that? Your compost is going to hate me. : )Juliahttps://www.blogger.com/profile/08337291320368324416noreply@blogger.comtag:blogger.com,1999:blog-1516199892122090215.post-14600801732314744212011-06-23T20:53:36.618-04:002011-06-23T20:53:36.618-04:00I can't believe how much pulp ended up in my c...I can't believe how much pulp ended up in my compost over the years. No more! Thanks.Pat Bensonhttp://twobythesea.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-1516199892122090215.post-7259711672670894562011-06-23T14:44:34.695-04:002011-06-23T14:44:34.695-04:00This is really brilliant! I had to waste the pulp ...This is really brilliant! I had to waste the pulp too!Janhttps://www.blogger.com/profile/12373673810707317291noreply@blogger.comtag:blogger.com,1999:blog-1516199892122090215.post-35504628507270526852011-06-23T13:23:07.222-04:002011-06-23T13:23:07.222-04:00Mmm! Glad you posted this! It is in the oven with...Mmm! Glad you posted this! It is in the oven with my rhubarb pulp from making rhubeena. Still have lots left so moving onto a strawberry rhubarb quick bread. Lucy's teachers will be happy in the am. Solving my rhubarb pulp and egg glut all at once =) Happy friday!meg- grow and resisthttp://www.growandresist.comnoreply@blogger.comtag:blogger.com,1999:blog-1516199892122090215.post-2254021904976958972011-06-23T09:26:21.317-04:002011-06-23T09:26:21.317-04:00Oh my! Delicious-I am always thrilled with anythi...Oh my! Delicious-I am always thrilled with anything with rhubarb but that blueberry version gets extra points for beauty.Anonymoushttps://www.blogger.com/profile/01889118790999321961noreply@blogger.com