tag:blogger.com,1999:blog-1516199892122090215.post4407545807706987310..comments2024-03-29T01:11:42.151-04:00Comments on What Julia Ate: Meyer Lemon Marmalade ShortbreadJuliahttp://www.blogger.com/profile/08337291320368324416noreply@blogger.comBlogger11125tag:blogger.com,1999:blog-1516199892122090215.post-76467948339385483752017-04-18T15:06:57.205-04:002017-04-18T15:06:57.205-04:00Julia and Denise - I used my stand mixer and it wo...Julia and Denise - I used my stand mixer and it worked beautifully. I was lucky enough to find an Old School Kitchen Aid, made by Hobart, on eBay a while back. Instead of regular marmalade, I used my recipe for Cardamom Marmalade. OMG! Amazing! You can find the Cardamom Marmalade recipe here: http://brcfairygodmother.blogspot.com/2016/04/cardamom-orange-marmalade.html<br />Kate Russellhttp://www.thedailygarden.usnoreply@blogger.comtag:blogger.com,1999:blog-1516199892122090215.post-16344923674645864752011-01-30T15:18:59.846-05:002011-01-30T15:18:59.846-05:00E - Thanks! And you're welcome! As you can see...E - Thanks! And you're welcome! As you can see from the first comment from my pal Kaela, it happens all the time! (Especially over here!)<br /><br />Gloria - I would love to see what you would do with these gorgeous lemons. They are truly amazing. Okay, I'll stop. <br /><br />Delia - Great!Juliahttps://www.blogger.com/profile/08337291320368324416noreply@blogger.comtag:blogger.com,1999:blog-1516199892122090215.post-91239259116389823682011-01-30T05:06:27.551-05:002011-01-30T05:06:27.551-05:00So wonderful. The gang loved them. Gloria, I hope ...So wonderful. The gang loved them. Gloria, I hope you can get some!DeliaDaltonhttps://www.blogger.com/profile/08357303651763795367noreply@blogger.comtag:blogger.com,1999:blog-1516199892122090215.post-77788707943699304582011-01-30T04:56:52.385-05:002011-01-30T04:56:52.385-05:00This comment has been removed by the author.DeliaDaltonhttps://www.blogger.com/profile/08357303651763795367noreply@blogger.comtag:blogger.com,1999:blog-1516199892122090215.post-8975444100696950132011-01-29T17:10:34.250-05:002011-01-29T17:10:34.250-05:00Stop taunting me with talk of Meyer lemons. I'...Stop taunting me with talk of Meyer lemons. I've never seen one, don't know that we ever get them here in the UK so....enough. Your shortbread looks absolutely fab, of course.Gloriahttp://www.laundryetc.co.uknoreply@blogger.comtag:blogger.com,1999:blog-1516199892122090215.post-7165954752357927782011-01-29T00:31:39.078-05:002011-01-29T00:31:39.078-05:00Julia, those shortbread look dangerously delish!!!...Julia, those shortbread look dangerously delish!!! Meyer Lemons may be my most missed ingredient from home. <br />Thank you so much for the nice comment today. That typo in my post title - how embarrassing! I must have looked at it a dozen times and didn't notice. Thank you!<br />-E<br />P.S. I like the new look of your blog. Beautiful!yummy supperhttp://www.yummysupper.blogspot.com/noreply@blogger.comtag:blogger.com,1999:blog-1516199892122090215.post-41105893692124900132011-01-27T07:28:04.100-05:002011-01-27T07:28:04.100-05:00Kaela - Winter *does* want sausage! It's unsto...Kaela - Winter *does* want sausage! It's unstoppable. And thanks for the keen eye. I need an editor!<br /><br />Shae - It's all about the fruit isn't it? And those were spectacular Meyers. You do them such justice!<br /><br />And comparing our views is really interesting. What a difference!<br /><br />Re: all-purpose. Of course. I did that on purpose! (Ach, I'm horrible!)<br /><br />Denise - I was going to write that in, but neglected to and now I think I should go back and edit this post. I'm sure you can do it by hand or with a stand mixer. The processor is probably the worst way to do it, but I don't have a stand mixer (boo hoo!) and to be quick about it I opt for food pro as opposed to by hand. The food pro is by no means necessary!<br /><br />Delia - How perfect! Thanks for stopping by!Juliahttps://www.blogger.com/profile/08337291320368324416noreply@blogger.comtag:blogger.com,1999:blog-1516199892122090215.post-73558038518676721632011-01-27T00:12:13.581-05:002011-01-27T00:12:13.581-05:00this is on my list for this weekend. I will be usi...this is on my list for this weekend. I will be using the marmalade I made using Shae's recipe, thank you!DeliaDaltonhttps://www.blogger.com/profile/08357303651763795367noreply@blogger.comtag:blogger.com,1999:blog-1516199892122090215.post-24185235480188466362011-01-25T23:23:21.645-05:002011-01-25T23:23:21.645-05:00These look delicious! Tomorrow we're supposed...These look delicious! Tomorrow we're supposed to get snow here (again!) so I'm making gingerbread cake with lemon sauce, since I have so many lemons from the market and they make me think of sunshine and warmer weather.<br /><br />And I think the first step is to cream them in the food processor, but would a stand mixer work, or would it overly mix? Could I cream in the stand mixer then hand mix the flour do you think? I've made lemon bars using my kitchen aid and they usually turn out dense and delicious, the way a good lemon bar should be, but since your recipe calls for the processor I might bite the bullet and lug mine out from under the sink (it's a monstrosity!)Denisehttps://www.blogger.com/profile/10338562037986381763noreply@blogger.comtag:blogger.com,1999:blog-1516199892122090215.post-15977578610409427412011-01-25T22:09:04.791-05:002011-01-25T22:09:04.791-05:00These are so beautiful! I should put my own Meyer ...These are so beautiful! I should put my own Meyer lemon marmalade to such a heavenly use. Thanks for the very kind words, too. <br /><br />You know I love to see your winter scene. It's kinda strange, comparing the view out your window with the view out mine this week, isn't it?<br /><br />Oh . . . and if it's "all purpose," what else is there to say? :-)Shaehttps://www.blogger.com/profile/16901572938845138938noreply@blogger.comtag:blogger.com,1999:blog-1516199892122090215.post-11667237358703513212011-01-25T16:28:54.976-05:002011-01-25T16:28:54.976-05:00Love it. We have the opposite problem: I keep prom...Love it. We have the opposite problem: I keep promising myself I will bake something and then I make yet another dish with sausage instead. I blame winter - it just wants sausage!<br /><br />(p.s. might want to add "flour" to "1 1/2 cups all-purpose" above.)kaelahttp://localkitchenblog.comnoreply@blogger.com